CHOCOLATE CHIP MUFFINS & RAISIN MUFFINS

It's baking day again, CHOCOLATE CHIP muffins today+ RAISIN muffins version Nice & fluffy, recipe googled out this evening and baked fresh. And lemme tell you why I bother to make muffins, b'coz muffins here cost A$4.50 per piece at cafes and usually quite dry and too crumbly for my taste...you probably get more flour than chocolate chips actually..... At the airport, it's A$5.00 per muffin (that's RM 12.50 mind you!) The ones you get at Cole's or Woolies can be about $1 each but just not my standard of muffin quality.

RECIPE:

2 cups all purpose flour

2 tsp baking powder

1/2 tsp salt

1/3 cup granulated white sugar

1/3 cup light brown sugar

2 eggs (big)

1/2 cup butter (about 125g)

1 tsp vanilla essence

2/3 cup milk

1 x 11.5 oz pkt or roughly 1 cup of chocolate chips (milk chocolate ones nicer) /

if want raisins version, just soak a cupful with some milk for 1 hour, then pop it in right at the end.

Bake until rise about 20-25 mins 180F, makes 12 muffins, tastes good, saves lots of money and your kid is happy.